CSA reflects an innovative and resourceful strategy to connect local farmers with local consumers; develop a regional food supply and strong local economy; maintain a sense of community; encourage land stewardship; and honor the knowledge and experience of growers and producers working with small to medium farms. CSA is a partnership of mutual commitment between a farm and a community of supporters that provides a direct link between the production and consumption of food. Supporters cover a farm's yearly operating budget by purchasing a share of the season's harvest. CSA members make a commitment to support the farm throughout the season, and assume the costs, risks and bounty of growing food along with the farmer or grower. Members help pay for seeds, fertilizer, water, equipment maintenance, labor, etc. In return, the farm provides, to the best of its ability, a healthy supply of seasonal fresh produce throughout the growing season, often at below retail prices. Becoming a member creates a responsible relationship between people and the food they eat, the land on which it is grown and those who grow it.

Community members sign up and purchase their shares, either in one lump sum before the seeds are sown in early spring, or in several installments throughout the growing season. Production expenses are thereby guaranteed and the farmer or grower starts receiving income as soon as work begins.

In return for their investment, CSA members receive a bag of fresh, locally-grown, typically organic produce once a week from late spring through early fall, and occasionally throughout the winter in northern climates and year-round in milder zones.

Contact these farmers to see how you can become involved!